₹4,999.00 – ₹71,999.00
| Image | Variation | SKU | Price | Stock Status | Quantity | Add To Cart |
|---|---|---|---|---|---|---|
 |
Business Feasibility Study Report(BFSR) + Business Plans(BP) | ₹71,999.00 | instock |
|
Add to cart | |
|
Business Feasibility Study Report(BFSR) + Project Report(PR) | ₹62,999.00 | instock |
|
Add to cart | |
|
Detailed Project Report(DPR) | ₹49,999.00 | instock |
|
Add to cart | |
|
Business Plans(BP) | ₹59,999.00 | instock |
|
Add to cart | |
|
Business Modelling(BM) | ₹4,999.00 | instock |
|
Add to cart | |
|
Business Feasibility Study Report(BFSR) | ₹19,999.00 | instock |
|
Add to cart |
- Description
- Additional information
- Business Feasibility Study Report
- Business Modelling
- Business Plan
- Detailed Project Report
Description
India is the home of spices with more than 100 varieties, and it exports around 75% of them, it makes India as the top exporter of spices in the world. Spices are used in most of the food or health drinks, not only because of its flavoring or seasoning characteristics but also due to its various medicinal values. From many years, spices processing has considered as one of the potential businesses in India, but recently the traditional grinding method has been replaced by the new technique, known as cold processing or cryo-grinding of spices; because the fluctuating temperature in the traditional method resulted in the loss of natural flavor, volatile oil, and aroma. However, this technique is new for Indian Spices Processing Businesses, but globally, the cryo-genic processed foods have a huge demand, and it will increase in the future.
What is Cyro-genic or cold processing?
It is a grinding or pulverization method of spices carried out at -150 °C to absolute zero temperatures, using the cryogenic fluids especially liquid nitrogen. During the grinding process, liquid nitrogen sprayed directly into the grinder which provides the chilling/refrigeration required to pre-cool the spices and maintain the desired low temperature, by absorbing the high-temperature or heat generation throughout the process. This technique makes the spices nature and values intact and improves the quality of the final product.
The low temperature in the grinder sets oils so that, the spices become fragile, and they crumble effortlessly in a more granular and uniform size. Due to the use of liquid nitrogen as a cryogen, the spices can ground below fragile or brittle point temperature, which preserves their sensory and nutritional qualities. Therefore, cryogenic grinding is considered as a better method than traditional grinding methods, and it is the only reason for the growing demand of cold processed or cryo-grinding spices, in the international market.
The global spices and seasoning market are forecasted to reach $30 billion by the year 2023, with a CAGR 6.0%. It shows there is a tremendous potential for the spice processing business. Also, as per the new trend, cryo-grinding or cold processing of spices have an opportunity to create the position in the spice industry.
Additional information
| Select Report Type | Business Feasibility Study Report(BFSR), Business Modelling(BM), Business Plans(BP), Detailed Project Report(DPR), Business Feasibility Study Report(BFSR) + Project Report(PR), Business Feasibility Study Report(BFSR) + Business Plans(BP) |
|---|
Business Feasibility Study Report
The Business Feasibility/ Viability Study is performed to support the decision-making process based on a cost-benefit analysis of the business. It is a strategically designed informative document which will manifest Opportunities along with the limitations about the Cold Processing of Spices Business and will support in identifying the project viability. The business is viable/ feasible only when it claims to make profits for a longer period and sustain. The longer a company can stay profitable, the more the project is viable.
Our report will provide all the statistical data on the legal, technical, social, economic, and many more factors; which will help you in determining the business feasibility/ viability. It also offers a past performance of the business and industry, such as a description of the product or service, market insights, current trends, details of management and operations, financial data, legal requirements, etc.
Report Highlighting Point:
- Business Feasibility: Study of Micro and Macro elements of the Business.
- Market feasibility: Includes Market Insights, Market Potential for the Product and/or Services, etc.
- Technical and Financial Feasibility: List of Plant Machineries/ Equipment, Laboratory Setup, Calculations on Operating Cost, ROI and BEP.
- HR and Infrastructural Feasibility: Location, Building, Utilities, Manpower Requirement, etc.
Business Modelling
Business Modelling is process of identifying the best process or model for the business, and it is one of the most essential and differentiating steps of Business Planning. Our Business Modelling report will help you understand the most sustainable, potential, profitable business models for Cold Processing of Spices Business, which will simplify all important points about those models one by one. The other highlighting points for this Business Modelling Report are overall views upon;
- Size and Potential
- Target Markets
- Legal details
- Costing and Pricing
Furthermore, it serves the purpose by explaining who your customer is, what value you can create/add for the customer and how you can do that at reasonable costs.
Report Highlighting Point:
- Business and Concept
- Market Research and Analysis
- Feasible Business Models
- Budget Calculation for Each Model
Business Plan
A business plan is a document which describes the overall business, its products or services, revenue model, strategies, human resources, financial analysis, operations model, and other details that are essential for the success. A good business plan can go a long way to eliminate the odds of failure. It serves as a road map that provides direction to the business.
The advancements/ improvements in the machinery and processing technologies have always supported the supply and growth in the Cold Processing of Spices Businesses. And for studying those demanding figures, we need to prepare an effective business plan with comprehensive information from different business regulations. (Which is production plan, operational plan, SCM plan, sales, and marketing plan, administrative plan, etc.)
Our business plan will help you in
- Finalizing the best-fitted model
- Determine goals and areas
- Details of every department of the business.
- Raising money for business
Report Highlighting Point:
- Elevator Pitch
- Business Overview: Market Dynamics, Market Size, Market Potential, Strategic Analysis using Porter’s Model, PESTLE Analysis, SWOT Analysis, BCG, ETOP Analysis, etc.
- Project Details: Company Description, Goal Setting, Legal Requirements, Production Process, Logistics and SCM, Sales and Marketing Plan, etc.
- Financial Analysis: Includes Capital Budgeting, P&L Statement, Balance Sheet, etc.
- Business Projections over 5 years
- Milestone and Timeline Planning.
Detailed Project Report
A Detailed Project Report on Cold Processing of Spices is a document which will provide you information on the overall understanding of the proposed business. DPR is nothing but the absolute informative document which will help you gain all the knowledge and help you explain the project to all the stakeholders. It explains details gathered for Economic Analysis, Technical Analysis, Financial Analysis, Social Analysis, Managerial and Production/Technological aspects of the Cold Processing of Spices Business.
It initially serves the purpose of structuring
- Serves as a Master Plan
- Describes Direction / Road Map
- Shows Feasibility
- Forecasts Requirements
- Indicates Profitability
- Helps in Decision Making
Thorough information from various areas for unilateral fulfillment.
Report Highlighting Point:
- Project Details: Pre-requisites, Project Implementation Plan, Mech-Structural Plan, Sales and Marketing Plan, Manufacturing Process Flow Chart, Personnel Requirement.
- Financial Analysis (5 years): Capital Budgeting, Financial Ratios, etc.
Available Options:
Related products
-
PACKAGED SUGARCANE JUICE MANUFACTURING UNIT
₹4,999.00 – ₹71,999.00 Select options -
ONLINE MORNING NEEDS DELIVERY PLATFORM
₹4,999.00 – ₹71,999.00 Select options -
POMEGRANATE PROCESSING UNIT
₹4,999.00 – ₹71,999.00 Select options -
PROCESSED BLACK GARLIC PRODUCTS MANUFACTURING UNIT
₹4,999.00 – ₹71,999.00 Select options